How do we make broiler production more sustainable?

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Across the AB Agri family, our colleagues are working to ensure the agriculture industry is as sustainable as possible. For example, Mark Karimi, Poultry Specialist at AB Neo, participated in a Poultry World webinar on ‘Sustainable Poultry Farming’.

‘Broilers are the most efficient farm animals on land – no other livestock can compete with them when it goes to feed conversion rate and productivity,’ he says. ‘Nevertheless, many experts believe that modern broiler farming around the world is still far from a sustainable model. If it is true, why is that?’

Sustainability is on everyone’s mind in the industry, but the subject is not as straightforward as it seems. Catch-up on David’s thoughts about the concept of sustainability, his outline of the issues associated with sustainable broiler production, where poultry production stands in regards to sustainability and, finally, what we are trying to sustain in broiler production and how we decide that at:

Hosted by Poultry World Editor in Chief, Fabian Brockötter, this webinar is an essential watch for those working for and in the poultry sector.